“A Michigan Afternoon-Treats, Tea & Tastes”
Looking for a fun and relaxing way to spend a glorious spring Saturday afternoon? On May 19, gather some friends or family for a stroll around MSU’s beautiful campus and then head over to the State Room Restaurant from 2-4 pm to enjoy “A Michigan Afternoon- Treats, Tea & Tastes.” Featuring Michigan-made desserts & sweets served with a variety of teas, sparkling wines and craft beers, this event has something for everyone’s tastes. Cost is $15 per person and reservations can be made by calling 517-432-5049. Walk-ins are welcome.
State Room “Uncorked” Wine Tasting
Join us in the State Room on Wednesday, June 6, from 5:30 p.m. to 7:30 p.m. as we kick off our monthly “Uncorked” wine tasting events. For more information or to register for the event, call the State Room at 517-432-5049. |
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State Room Restaurant Hosts a Short’s Brewing Beer Dinner
Join us in the State Room Restaurant on May 24 at 7 p.m. for a fun and educational evening of great food served with beer from the Bellaire, Michigan-based Short’s Brewing Company. Our chefs have come up with an enticing 5 course dinner to pair with some of Short’s best brews. Cost of the event is $48/person all inclusive and seating is limited, so call 517-432-5049 now for reservations.
Menu Selection
Fall 2012 Visiting Chefs Series - Registration Form
September 19 & 20, Daniel Orr, Chef/Owner, FARMbloomington
October 17 & 18, Greg Hardesty, Chef/Owner, Recess
November 14 & 15, Colby Garrelts, Chef/Co-owner, bluestem Restaurant
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